Kicked up Tilapia

Kicked up Tilapia

Ingredients:

Tilapia fillets
salt & pepper
Pace Picante Sauce (whichever heat you prefer, I use medium)
Cooked rice

Place tilapia fillets in a 2" deep baking pan and sprinkle with salt and pepper
Spoon about 2-3 tablespoons of salsa over each fillet
Bake at 350° until mostly cooked through, about 12 - 15 minutes depending on thickness of fillets
Tilapia is cooked through when it flakes easily
Serve over cooked rice. Also delicious wrapped in a flour tortilla with shredded cheese and your favorite taco fixings.

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Lisa